Ogden, Utah
PIZZAS​*Gluten free crust available in at our Sandy location
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CALIFORNIA SUNRISE $14.50
Our best seller starts with green goddess dressing for the base, roasted chicken, seasoned grape tomatoes, peppered bacon and our three cheese blend. We finish this pizza with fresh sliced avocado, chiffonade spinach and a green goddess drizzle
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BUFFALO CHICKEN PIZZA $13.00
Honey buffalo base to start, marinated spiced chicken, peppered bacon, red onions and our three cheese blend. Topped with gorgonzola crumbles, a drizzle of the honey buffalo sauce and cilantro to finish.
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ITALIAN JOB $12.50
This pie started out as a special and earned a place on the menu with its popularity! Garlic infused olive oil base, pepperoni, Genoa salami, capicola and our three cheese blend baked to perfection. Topped with pepperoncinis and creamy herb vinaigrette. | Add feta cheese to make it extra special! $1.00
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CARDIAC ARREST $12.50
For our meat lovers we start with a house marinara base, pepperoni, sliced ham, herbed sausage, peppered bacon and our three cheese blend.
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GYRO TRIP $14.50
Peppered lemon base topped with shaved gyro lamb, sliced red onions and our three cheese blend. Finished with our tzatziki drizzle and fresh diced cucumbers. OPA!
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FROM THE EARTH $13.00
Your choice of house marinara or garlic infused olive oil, shallots, roasted red bell peppers, seasoned grape tomatoes, roasted garlic and our three cheese blend. Finished with fresh chiffonade spinach and a drizzle of our house made balsamic reduction
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IRON HORSE $12.50
The Owner's favorite pizza with house marinara, pepperoni, herbed sausage, red onion, roasted red bell peppers and our three cheese blend
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GRAPE & GORG $13.75
Garlic infused olive oil base, blistered red grapes, peppered bacon, rosemary, gorgonzola crumbles and our three cheese blend. Finished with our house made balsamic reduction. Sweet meets savory in this mind-bending pizza!
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CHICKEN BRO-DO $ 14.50
Our creamy house alfredo base topped with marinated spiced chicken, peppered bacon, roasted broccoli and topped with our three cheese blend.
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PUA'A LUAU $11.75
Aloha! House marinara, sliced ham, peppered bacon, grilled pineapple and our three cheese blend.
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TIKKA MASALA $13.50
This Indian inspired pie begins with Masala sauce as the base, dressed with marinated spiced chicken, tender rice, red onions and our three cheese blend. The final touch on this pizza is a drizzle of masala and a pinch of cilantro.
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THE HULK $14.50
Starting smooth with a green goddess base, we add seasoned grape tomatoes, jalapenos and our three cheese blend. We finish strong with fresh sliced avocado, feta and cilantro.
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PICKY PIE $12.00
Don’t like what you’ve seen so far? Pick your own pie! The price includes three toppings and your choice of base. | Additional Standard Toppings 1.00 each Additional Premium Toppings 2.00 each
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SOUTHERN COMFORT $14.50
For our barbecue lovers we make our own roasted Anaheim Whiskey barbecue sauce for the base. We top it with roasted pulled pork, roasted red bell peppers, red onions and our three cheese blend. Then we finish with our maple citrus coleslaw.
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THIS IS SPARTA! $13.75
Garlic infused olive oil base, herbed sausage, Kalamata olives, seasoned grape tomatoes, roasted artichoke hearts, roasted garlic and our three cheese blend. Topped with feta.
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TACO PESCADO $13.75
This adventurous pie starts with a green goddess base, seasoned tilapia, black bean corn salsa and our three cheese blend. Finished with our maple citrus coleslaw, pico de gallo and a drizzle of our house chimichurri sauce. Garnished with cilantro and lime wedge*.
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THREE, FOUR OR
FIVE CHEESE PIZZA $11.75Your choice of garlic infused olive oil or house marinara, topped with our three cheese blend. Add your choice of fresh gorgonzola and/or feta cheese to finish this classic.
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MARGHERITA $13.00
Your choice of house marinara or garlic infused olive oil with fresh buffalo mozzarella. Topped with fresh chiffonade basil, seasoned grape tomatoes and a sprinkle of sea salt and pepper. | Make it caprese style by adding balsamic reduction $1.00
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BASES
House marinara, spicy marinara or garlic infused oil
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STANDARD TOPPINGS $1
Pepperoni, ham, mushrooms, basil, red onions, shallots, spinach, pineapple, red bell peppers, gorgonzola, feta, blistered red grapes, broccoli, seasoned grape tomatoes
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PREMIUM TOPPINGS $2
Peppered bacon, salami, kalamata olives, roasted artichokes, capicola, chicken, seasoned tilapia*, sausage, avocado | 3.00 Roasted turkey, Gyro lamb
CALZONESWe take any pizza, add ricotta, cook it calzone style and serve it with marinara for dipping. 1.50
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Gluten Free
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Vegetarian
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Vegan
APPETIZERS
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CHAR-TIPPED ROASTED PORK
CHILI VERDE NACHOS $11.00We blend our house roasted pork butt, roasted chiles, tomatillos and cilantro in our chili verde. We then stack tortilla chips, our three cheese blend, chimichurri, black bean corn salsa and pico de gallo to create our top selling appetizer.
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CHECK YOUR GARLIC BREATH $10.00
roasted whole garlic heads are served with gorgonzola cream cheese spread, herbed crostini and pico de gallo.
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CHIPS AND PICO $8.00
House tortilla chips with pico de gallo
Chips and house made guacamole. $9.50
Half and half, best of both worlds. $9.00
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YOU’LL BE STUFFED STICKS $9.25
House made dough stuffed with ricotta and our three cheese blend served oozing with marinara for dipping
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DIABLO STICKS $9.75
We turn up the heat on the original Stuffed Sticks with roasted chipotles, jalapenos, red chili flakes and spicy marinara for this devilish dish.
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HEAVENLY HUMMUS $ 9.00
We blend roasted garlic, tahini, black beans, parsley, scallions and fresh lemon juice. Finished with black bean corn salsa and roasted red peppers. Served up with flatbread dusted with parmesan.
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NATE’S BUFFALO WINGS $11.50
Fresh, never frozen wings marinated overnight. For your order, the wings are cooked to perfection and tossed in our spicy honey buffalo sauce. Garnished with gorgonzola crumbles and cilantro. Served with blue cheese and celery sticks.
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SPIN-ART DIP $9.00
Artichoke hearts and baby spinach mixed with cream cheese, sour cream and seasonings. Topped with our three cheese blend and baked to sizzling perfection. Garnished with roasted red peppers and served with house made tortilla chips.
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CAPRESE SALAD $9.25
Fresh basil chiffonade, seasoned grape tomatoes and fresh buffalo mozzarella. Served over crostini drizzled with our balsamic reduction.
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Gluten Free
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Vegetarian
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Vegan
SANDWICHESOur sandwiches are served with your choice of house potato chips, soup or upgrade to a salad for 2.50.
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OGDEN RIVER CLUB $10.50
We take a toasted Stone Ground Bakery ciabatta dressed with avocado spread and roasted red pepper aioli and stack it with our house spiced turkey, peppered bacon and smoked provolone. Come float the river!
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THE JOE PESCI $10.50
Our salute to the talented Joe Pesci! This Italian inspired sandwich is served on a Stone Ground Bakery hoagie filled with Genoa salami, capicola, pepperoni and smoked provolone. Topped with fresh romaine, pepperoncinis and a drizzle of creamy herb vinaigrette.
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THE TREE HUGGER $9.75
Toasted Stone Ground Bakery ciabatta dressed with house black bean hummus spread, avocado spread, asian pickled cucumbers, tomatoes, shallots, red peppers, mixed greens and a balsamic reduction. Veg out on this!
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BUFFALO CHICKEN
SANDWICH $11.00We take our dough, stuff it with roasted chicken, peppered bacon, honey buffalo sauce and smoked provolone. We then bake it calzone style. Finished with fresh romaine, tomato and red onion. Served with blue cheese for dipping.
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MEATBALL SANDWICH $11.00
House made meatballs, marinara and smoked provolone, stuffed in a Stone Ground Bakery hoagie. We serve it up with house marinara for dipping.
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BUBBA HO-TEP SANDWICH $10.00
Our roasted pulled pork tossed in house made barbecue sauce is served in a toasted Stone Ground Bakery hoagie and topped with our maple citrus coleslaw. "Groovy Baby!"
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Gluten Free
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Vegetarian
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Vegan
SALADS & SOUP
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MULLIGATAWNY SOUP $4.50
Yellow curry cream soup with roasted chicken, Granny Smith apples, carrots, celery and onions pay delicious homage to Seinfeld’s famous soup episode. Cup 3.00 | Bowl 4.50
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SLACKWATER HOUSE $9.00
Crisp romaine lettuce and mixed greens are served with seasoned grape tomatoes, cucumbers, shallots and shredded carrots. Finished with freshly shredded parmesan cheese and herbed crostini. Full Salad 9.00 | Half Salad 5.75
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HAIL CAESAR* $8.50
Crisp romaine lettuce tossed in house made Caesar dressing, topped with parmesan and herbed crostini. Full Caesar 8.50 | Half Caesar 5.50
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THAI COCO $10.00
Mixed greens tossed in our sweet Thai coconut dressing, topped with our maple citrus coleslaw, asian pickled cucumbers, toasted almonds, grilled pineapple and sesame seeds. Full Thai Coco 10.00 | Half Thai Coco 6.50
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SANTA FE $10.00
Fresh spinach tossed in an avocado-tomatillo dressing. Served with black bean corn salsa, pico de gallo, feta cheese, cilantro and a lime to finish this Southwestern inspired dish. Full Sante Fe 10.00 | Half Santa Fe 6.00
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COBB WEB $10.00
Our spin on the classic Cobb boasts crisp romaine lettuce, gorgonzola crumbles, peppered bacon, seasoned grape tomatoes, red onions and a sliced boiled egg.
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SPINACH SALAD $10.00
Fresh spinach, shallots, matchstick Granny Smith apples, candied pecans and gorgonzola crumbles tossed with your choice of our specialty apple bacon vinaigrette or creamy herb vinaigrette. This salad caters to the sweet, savory and tart parts of your palette.
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Additions
Add chicken to your salad Full Order 3.00 | Half Order 2.25
Add seasoned tilapia* Full Order 3.25 | Half Order 2.25
Add roasted turkey or gyro lamb 3.00
House flat bread dusted with parmesan 2.25
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Gluten Free
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Vegetarian
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Vegan
BrunchServing up hangover cures 10am-2pm Sundays! All Items Served a la carte
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Classic Eggs Benedict $8
Classic Eggs Benedict served on a Ciabatta.
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Eggs Benedict Verde $9
Eggs Benedict smothered with our chile verde, a drizzle of hollandaise, pico de gallo and cilantro.
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Breakfast Pizza $13
We start with a hollandaise base and add potatoes, sausage, bacon, two eggs and our three cheese blend!
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Brunch Sides
All Items served a la carte
Side of Eggs cooked to order 2 eggs $3.00
Side of Bacon 3 slices $3.50
Smashed and Fried Yukon Potato Served with roasted red pepper aioli. $3.50
Side of Fruit Small portion of fresh fruit. Cup $3.00
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Avocado Eggs Benedict $9
Sliced avocado, poached eggs, hollandaise and seasoned grape tomatoes served on sliced ciabatta bread.
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Panko Breaded French Toast $10
Three slices served with a drizzle of strawberry butter sauce, a little powdered sugar and a side of maple syrup!
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Breakfast From The Earth $13
Base of garlic infused olive oil, shallots, roasted red bell peppers, blistered grape tomatoes, roasted garlic, two eggs and three cheese blend finished with chiffonade spinach and a house made...
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Breakfast Sandwich $9
Ciabatta bread with avocado spread, two over easy eggs, bacon, provolone, spinach, chipotles and sliced tomato.
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Breakfast Burrito $9
Tortilla stuffed with chile verde, cheese, eggs and potatoes. Smothered in chile verde and finished with pico de gallo and cilantro.
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Fruit Plate $8
Plate of fresh fruit served with a side of Greek yogurt and a drizzle of honey to sweeten it up!
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Gluten Free
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Vegetarian
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Vegan